Wine Education – WSET Level 3 – Course Guide

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In this video I take you through WSET Level 3 helping you understand what to expect if you are thinking about taking the course

This course will develop to a high-level your ability to describe wine accurately, and account in detail for the style, quality and price of wines.

The key factors in the production of wine: location, grape growing, winemaking, maturation and bottling
The key characteristics of the principal:
still wines of the world
sparkling wines of the world
fortified wines of the world
How to make appropriate wine recommendations
How to taste wines using the WSET Level 3 Systematic Approach to Tasting Wine® (SAT)

This course is open to students who have passed the Level 2 Award in Wines and Spirits. If you do not hold the Level 2 Award in Wines and Spirits, but have obtained the relevant knowledge and experience, you are eligible to gain entry through successful completion of an online entry test.

Looking to learn more?
Get ‘The BIG Wine Quiz Book’ now – 1000 exam style questions, perfect for studying or keeping your knowledge up to date. Available in Paperback and on Kindle

Links to the Wine books I use for studying: –
The World Atlas of Wine –
Wine Folly –
The Oxford Companion to Wine –

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